Beans-and-Greens Stuffed Peppers
Ingredients 1 pound Swiss chard 1 tablespoon extra-virgin olive oil 2 garlic cloves, minced Kosher salt and freshly ground pepper 1 (15-oz.) can white beans, drained and rinsed) ¼ cup grated Parmigiano-Reggiano 1 teaspoon red-wine…



